Bob holds a degree in Business Administration from Johnson and Wales University—better known for their culinary arts program. Though not his focus while attending college at JWU, Bob has always enjoyed cooking meals, or barbecuing poolside, for his family and friends. Also, Bob and Margie are extreme animal lovers and have owned pets of all shapes and sizes throughout the years. From multiple St. Bernard dogs—the largest reaching 250lbs—to different breeds of cats, rescued birds and rabbits, to their newest addition, Sammy, a Bichon Shih Tzu mix.